Mashed Faux-tatoes

potatoes Mashed Faux-tatoes

Ingredients: (Organic if possible)

1 medium head cauliflower, about 1 1/2 lbs. 1/4 c. organic (or raw) butter or ghee 1/2 tsp. sea salt 5-8 grinds black pepper Minced chives (optional)


1. Steam cauliflower until tender in steamer basket or small amount of water. 2. In food processor, blend cauliflower, butter, sea salt and pepper until smooth.