Mashed Faux-tatoes

potatoes Mashed Faux-tatoes

Ingredients: (Organic if possible)

1 medium head cauliflower, about 1 1/2 lbs. 1/4 c. organic (or raw) butter or ghee 1/2 tsp. sea salt 5-8 grinds black pepper Minced chives (optional)

Directions:

1. Steam cauliflower until tender in steamer basket or small amount of water. 2. In food processor, blend cauliflower, butter, sea salt and pepper until smooth.